ESA · Overview
Agricultural sciences, innovation and sustainability
Applications are open at ESA. The new academic unit trains technicians at three years after the baccalaureate and engineers at five years after the baccalaureate in crop production and animal production.
Academic unit overview
ESA within UIL-BJ
The École Supérieure des Sciences Agronomiques trains technicians at three years after the baccalaureate and offers pathways at five years after the baccalaureate in crop production and animal production.The École Supérieure des Sciences Agronomiques is an academic unit of UIL-BJ. Its educational approach connects production, research and development, agricultural innovation and food sustainability.
Academic fields
A comprehensive agronomic approach
The published fields outline a pathway from production to processing and sustainable development.Crop production
Crops, practices and agronomic innovation.
→Animal production
Documented livestock farming and animal production.
→Research and development
Applied research and agricultural development.
→Agricultural innovation
Research and development and adapted solutions.
→Food sustainability
Food sustainability and local challenges.
→Agrifood
Processing and adding value across agricultural sectors.
→Fields of study and experience
Pathways announced by ESA
The prospectus presents two study levels, certificate programs and tailored modules.Our fields of study
- Professional Bachelor’s degreeCrop production · Animal production
- Engineering / Professional Master’s degreeCrop production · Animal production
- Continuing educationCertificate programs to strengthen your skills.
- Tailored trainingTailored, adapted modules.
Why choose ESA?
- Quality teaching delivered by experts
- Modern laboratories and experimental sites from the first year
- Practical internships and professional immersion
- A strong network to support entry into employment after graduation
Institutional information
Essential information
- Higher school
- Type
- Crop production · Animal production
- Fields of study
- Three or five years after the baccalaureate
- Levels
- Continuing education
- Additional offering
- Applications open
- Admissions